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Braised Eggplant
Ingredients: Eggplant Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Homestyle Description: Rich and savory sauce, with tender eggplant.
Spicy Stir-Fried Cabbage
Ingredients: Cabbage Flavor: Savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Homestyle Description: Crunchy and refreshing, with a hint of spiciness.
Stir-Fried Cucumber with Eggs
Ingredients: Eggs, cucumber Flavor: Savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Homestyle Description: Refreshing and light, with tender and fragrant eggs.
Braised Tofu with Dried Shrimp
Ingredients: Tofu, dried shrimp Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Homestyle Description: Fragrant and flavorful, with tender tofu.
Braised Eggplant with Sauce
Ingredients: Eggplant Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Homestyle Description: Soft and tender eggplant, slowly braised.
Japanese Baked Pumpkin
Ingredients: Pumpkin Flavor: Sweet Cooking Method: Steamed Serving Size: 18OZ Cuisine: Homestyle Description: Sweet and soft, with a rich buttery aroma.
Fried Green Beans
Ingredients: Green beans Flavor: Spicy and savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Sichuan Description: Dry and flavorful, crispy and tasty.
Braised Tofu with Scallions
Ingredients: Tofu, scallions Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Homestyle Description: Fragrant and flavorful, with tender tofu and rich scallion aroma.
Cabbage and Tofu Stew
Ingredients: Cabbage, tofu Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Homestyle Description: Light and fresh, with tender tofu.
Braised Yuba with Sichuan Pepper
Ingredients: Yuba, Sichuan pepper Flavor: Spicy and savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Homestyle Description: Fragrant with Sichuan pepper, tender yuba.
