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Salted Egg Yolk and Crab Roe Tofu

Salted Egg Yolk and Crab Roe Tofu

Ingredients: Tofu, salted egg yolk Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Cantonese Description: Fresh and savory, with tender tofu.

Handmade Eggplant and Pork Rolls

Handmade Eggplant and Pork Rolls

Ingredients: Eggplant, pork Flavor: Savory Cooking Method: Pan-fried Serving Size: 18OZ Cuisine: Sichuan Description: Rich in sauce, with tender eggplant.

Stir-Fried Shredded Pork with Chili

Stir-Fried Shredded Pork with Chili

Ingredients: Pork, chili Flavor: Spicy and savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Hunan Description: Spicy and fragrant, with tender shredded pork.

Stir-Fried Eggs with Garlic Stems and Wood Ear Mushrooms

Stir-Fried Eggs with Garlic Stems and Wood Ear Mushrooms

Ingredients: Eggs, garlic stems, wood ear mushrooms Flavor: Savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Homestyle Description: Fresh and crispy, with tender garlic stems.

Winter Melon and Vermicelli Stew with Meatballs

Winter Melon and Vermicelli Stew with Meatballs

Ingredients: Winter melon, pork, vermicelli Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Homestyle Description: Light and fresh, with sweet winter melon.

Stir-Fried Eggs with Green Peppers

Stir-Fried Eggs with Green Peppers

Ingredients: Eggs, green peppers Flavor: Spicy and savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Homestyle Description: Crisp and fragrant, with fresh green peppers.

Pork Belly with Potato Slices

Pork Belly with Potato Slices

Ingredients: Pork belly, potatoes Flavor: Savory Cooking Method: Pan-fried & stir-fried Serving Size: 18OZ Cuisine: Sichuan Description: Spicy and tender, with flavorful pork belly slices.

Shanghai Braised Gourd Strips

Shanghai Braised Gourd Strips

Ingredients: Gourd strips Flavor: Savory Cooking Method: Braised Serving Size: 18OZ Cuisine: Shanghai Description: Sweet and tender, with fresh gourd strips.

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Stir-Fried Celery with Chinese Sausage

Ingredients: Celery, Chinese sausage Flavor: Savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Homestyle Description: Fresh and tender, with fragrant Chinese sausage.

Tomato and Egg Stir-Fry

Tomato and Egg Stir-Fry

Ingredients: Eggs, tomatoes Flavor: Sweet and savory Cooking Method: Stir-fried Serving Size: 18OZ Cuisine: Homestyle Description: Fresh and delicious, with tender tomatoes.

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