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San Xian Dumplings
Ingredients: Chives, shrimp, flour Flavor: Savory Cooking Method: Boiled Serving Size: 28OZ Description: Delicious chive and shrimp filling in water dumplings.
Handmade Braised Beef Noodles
Ingredients: Beef, greens, flour Flavor: Savory Cooking Method: Boiled Serving Size: 28OZ Description: Rich braised beef broth with handmade noodles.
Shredded Chicken Cold Noodles
Ingredients: Chicken, flour Flavor: Savory Cooking Method: Boiled Serving Size: 28OZ Description: Refreshing shredded chicken with cool and appetizing noodles.
Pickled Fish with Rice Noodles
Ingredients: Fish, pickled vegetables, rice noodles Flavor: Savory Cooking Method: Boiled Serving Size: 28OZ Description: Tangy pickled vegetables with tender rice noodles.
Handmade Spinach Pancakes
Ingredients: Spinach, flour, shrimp roe Flavor: Savory Cooking Method: Pan-fried Serving Size: 28OZ Description: Fresh spinach with crispy pancakes.
Handmade Shredded Radish Pancakes
Ingredients: White radish, flour Flavor: Savory Cooking Method: Pan-fried Serving Size: 28OZ Description: Fragrant shredded radish with crispy pancakes.
Crispy Beef and Vermicelli Pancakes
Ingredients: Beef, vermicelli, flour Flavor: Savory Cooking Method: Pan-fried Serving Size: 28OZ Description: Savory beef and vermicelli in crispy pancakes.
Handmade Scallion Oil Noodles
Ingredients: Scallions, flour Flavor: Savory Cooking Method: Pan-fried & boiled Serving Size: 28OZ Description: Rich scallion aroma with tender noodles.
San Xian Noodles
Ingredients: Flour Flavor: Savory Cooking Method: Braised Serving Size: 28OZ Description: Rich braised noodles with a variety of ingredients.
Sichuan Dandan Noodles
Ingredients: Flour, pork Flavor: Savory Cooking Method: Boiled Serving Size: 28OZ Description: Classic Sichuan noodles with a spicy kick.
